Whether you are looking for a breezy outdoor toes-in-the-sand Easter brunch, a lively day at the track, or a lavish Easter brunch in Miami’s most show-stopping dining room, Nikki Beach, Sexy Fish Miami, and Ten Palms at Gulfstream Park have something for everyone. 

Located in the heart of Los Angeles’ iconic Hollywood enclave, The Godfrey Hotel Hollywood exudes the energy of old Hollywood glamour. The hotel’s curated art program and immersive interior design set the stage for supreme Hollywood moments. This new Hollywood destination also serves it up in the culinary sphere, including one of the largest rooftops in Los Angeles and an energetic restaurant on the lobby level. Whether you’re looking for breakfast, lunch, or dinner, specialty cocktail menus, boozy brunches, or in-room dining, the cuisine and libations at The Godfrey are chef’s kiss!

Introducing Rise and Puff, the first to market to-go quesadillas and tortillas. This all-natural 5-minute meal is perfect for any mom in a hurry, and I am sure the kids will not complain. As Rise and Puff says it, the proof is in the puff.

In the spirit of Women’s History Month, we celebrate all the powerful businesswomen whose innovation and creativity have allowed them to strive. Meet GG Mirvis of Desolas Mezcal and Sunshine Foss of Happy Cork, two women in the beverage industry who have had major successes and have made history.

Ketel One Vodka will delight fans with the debut of The Ketel One Bar at DRV PNK Stadium, the home of Inter Miami CF. The innovative bar, nestled on the first floor of the NW Club Bar, will offer premium, ready-to-serve cocktail classics like the Ketel One Cosmopolitan and Ketel One Espresso Martini.

Meet Frisky Whiskey, the first female, black-owned, flavored whiskey brand on the market. With the perfect mix of decadent caramel and vanilla flavors, it is deemed a bar cart staple.

Owala® water bottles are engineered to make it ridiculously easy to stay hydrated. And now, with their latest product drop - the Owala® FreeSip® Twist - you can stay properly hydrated on-the-go and in style.

To celebrate the upcoming Food Network South Beach Wine & Food Festival presented by Capital One (SOBEWFF®), the national event taking place February 22-25 which showcases the talents of the world’s most renowned chefs and culinary personalities, Salt & Straw ice cream is collaborating with some of the top chefs, restaurants, and personalities to create special limited-edition flavors.  Available exclusively at Bal Harbour Shops [9700 Collins Ave, Bal Harbour, FL 33154] complimentary to Bal Harbour Shop Access Members and for purchase for non-members for the three weekends leading up to the Festival.

The BELLA Magazine team shares their favorite go-to recipes and how you can recreate them at home!

Representing some of the most popular and prestigious restaurants and hospitality groups in Miami, this woman-led operation recently announced the significant expansion of their long-standing collaboration with dynamic entrepreneurs and industry innovators, Omer and Jennifer Horev, with the addition of Horev Hospitality. As the current agency representing Pura Vida, this will expand their role to encompass Abbalé Telavivian Kitchen, which recently opened a new location in Aventura.

Cauliflower crust definitely makes personal pizzas healthier, but it’s similar to those times when I say I’m going on a five-mile jog and am back ten minutes later. The intentions are there, though the self-sabotage is real. So enjoy this pizza however you’d prefer. If you opt for the surprisingly delicious cauliflower crust below, that’s great! But just know that you’re probably going to top it with processed meat and cheese anyway. It’s pizza and your diet should be reserved for less amazing things, like dandelion-green salads and cayenne/ lemon juice elixirs.

The Bastion Collection's Le Jardinier New York has retained One Star in the 2023 Michelin Guide. Named after the French word for "gardener," Le Jardinier is a collaborative culinary experience crafted by the Michelin-starred Chef Alain Verzeroli and global hospitality group The Bastion Collection.

BELLA Magazine’s 2024 Food Revolution Issue, Restaurant Reviews - Where to Eat in NYC.

Let’s start off the morning after your wedding night with an impressive “Sweetheart” breakfast moment. These heart-shaped pancakes are topped with strawberries and give off romantic vibes for you and your loved one. It’ll be impressive and oh so sweet!

Perched above the iconic views of Central Park, Darling, is a picturesque rooftop bar and lounge at the Park Lane New York. This holiday season, transformed into a frosty ski chalet, they are collaborating with another New York institution, the nearby Bergdorf Goodman, to bring a signature cocktail menu inspired by three fashion designers’ favorite seasonal drinks. 

This holiday season, ‘Pinkmas’ returns to the MUSEUM OF ICE CREAM (MOIC), inviting guests to celebrate the holidays with a magical journey filled with delicious treats, festive crafts, a larger-than-life snow globe, and much more. 

PATRÓN Tequila is collaborating with longtime familia member and beloved Mexican racing icon Checo Pérez, to unveil the 2023 limited-edition PATRÓN Mexican Heritage Tin. Released annually, the 2023 edition artfully encapsulates the magic, drive and passion that these two proudly Mexican icons embody in their respective craft.

Let’s not end the summer so quickly before making one more tropical dish. This bowl is filled with fresh, tasty flavors that will leave you craving more. The combination between salmon and the fruit salsa with the white rice is magic made in heaven. Enjoy!

With the “Barbie” movie breaking global revenue records, it’s no wonder the famed fashion doll is trending worldwide. In addition to prompting men and women to dust off their brightest, boldest hues of pink in their wardrobes, Barbie has also spawned countless collaborations with food and beverage brands, infiltrating the food world one party at a time.

Want to indulge in an exclusive chef’s table dining experience with Master Chef Weimin Hong in NYC? The Best Sichuan, a renowned Chinese restaurant specializing in classic Sichuan cuisine, is nestled near Times Square on 47 W. 39th Street in New York City. This culinary haven now offers a distinct private dining encounter infused with their signature Sichuan spice for those who crave a fiery gastronomic adventure.