Fizz with Flair: Loews Hotels Redefine the Beverage Experience

Loews Miami Beach Hotel, Loews Coral Gables Hotel, and Loews Regency New York Hotel are raising the bar—without raising the alcohol content. Introducing Fizz by Loews Hotels, a spirited new beverage program that puts craft carbonation front and center and ushers in a new standard of flavor-forward, mindful hospitality.

As soda enjoys a cultural renaissance, Fizz by Loews Hotels offers a refreshing response to the rise of intentional sipping—delivering house-made sodas and spritzes that are as indulgent as they are inclusive. It’s a natural evolution of the brand’s acclaimed Free Spirited by Loews program, expanding the guest experience with seasonal, customizable drinks that can be enjoyed spirit-free or with a creative kick.

“Fizz by Loews Hotels celebrates the art of carbonation in a way that’s seasonal, creative, and completely customizable,” says Mark Weiss, Senior Vice President of Food & Beverage and Design at Loews Hotels & Co. “It’s a program rooted in consumer choice and connection.”

Fizz Comes to Life from Miami to Manhattan

At Loews Hotels across the country, Fizz menus are inspired by local ingredients and crafted in-house by expert “Fizzologists.” Whether you’re poolside at Loews Miami Beach Hotel, brunching at Loews Coral Gables Hotel, or sipping in style at Loews Regency New York Hotel, each drink is a celebration of flavor and freshness—with zero compromise on style or substance.

At Loews Miami Beach Hotel, don’t miss:

• Lychee Lush: Tropical and elegant, with lychee purée, yuzu juice, fresh raspberries, and a lychee foam topper.

• Passion of the Tea: Chamomile meets passion fruit and butterfly pea flower in a garden spritz finished with rosemary and lemon.

• Matcha Muse: A creamy, floral blend of matcha, jasmine green tea, and coconut milk—balanced with soda water and honey.

At Loews Coral Gables Hotel, sip on:

• Tropic Tonic: House-made guava pineapple syrup with fresh pineapple juice and a dusting of cinnamon.

• Mint Condition: Mojito syrup, lime, and bubbly soda water—crisp, clean, and herbaceous.

At Loews Regency New York Hotel, find classic sophistication with a sparkling twist at The Regency Bar & Grill:

• Citrus Fizz: Brewed chamomile and lemon tea, pure maple syrup, and fresh lemon juice topped with Sprite—floral, bright, and perfectly balanced.

• Herbal Paloma: A zero-proof take on the iconic cocktail featuring homemade grapefruit syrup, lime juice, soda, and a thyme sprig garnish.

Fizz on the Move

Elevating the experience further, guests can enjoy made-to-order beverages via the Fizz Cart, a mobile soda station rolling through select areas of Loews properties nationwide. Expect VIP soda service at Loews Miami Beach’s SOAK Cabanas, an elevated brunch experience at Loews Coral Gables’ Americana Kitchen, and a refined soda bar experience at The Regency Bar & Grill inside Loews Regency New York Hotel, where each Fizz creation is inspired by the city’s timeless energy and culinary flair.

From family-friendly refreshers to low-ABV custom cocktails, Fizz by Loews Hotels is designed for every kind of guest—proof that mindful doesn’t mean minimal. These aren’t just beverages; they’re curated moments in a glass.

Whether you’re soaking up the sun in Miami, savoring rooftop views in Coral Gables, or exploring the Upper East Side, Fizz by Loews invites you to slow down, savor every sip, and celebrate the joy of a drink done right.

To learn more or to plan your next stay, visit LoewsHotels.com or call 1-800-23-LOEWS.