A Father’s Day Feast with Flavor + Legacy at Rao’s Miami Beach

If you're looking to celebrate Father’s Day in a way that feels both timeless and unforgettable, head straight to Rao’s Miami Beach. Located inside the iconic Loews Miami Beach Hotel, this outpost of the legendary New York Italian eatery brings its signature blend of old-school charm, family-style warmth, and bold, soulful dishes to the heart of South Beach.

This year, Rao’s is turning the volume up on flavor with exclusive Father’s Day specials designed with dad in mind — and with portions made to share, it’s a meal that brings everyone to the table.

The Main Event:

Sunday Gravy – $160 (Serves Two)
Rao’s famed Sunday Gravy is the kind of dish that makes memories. A slow-simmered celebration of Italian comfort food, it features a robust lineup of Beef Braciole, Short Rib, Hot & Sweet Sausage, Meatballs, and rigatoni, all bathed in a rich marinara. Served alongside a house salad, it’s a feast rooted in tradition — and built for indulging.

Cioppino – $65
Seafood lovers will appreciate this coastal Italian classic: a bold, tomato-based stew brimming with clams, shrimp, mussels, calamari, king crab, and snapper, served with toasted baguette for dipping. Want to elevate it? Add Maine lobster for an extra hit of luxury.

From the first bite to the final toast, Rao’s Miami Beach delivers more than a meal — it offers an experience. Between the white-tablecloth service, heartfelt hospitality, and soulful Italian cooking, it’s the perfect place to raise a glass (and a fork) to the man of the hour.

Reservations recommended.

Follow @raosmiamibeach on Instagram and find more info at LoewsHotels.com.